Reporting by Scarlett Fletcher and Allie Hudson
Photojournalism by Lauren Dwyer and Ryan Baldwin
OCHS has Mrs. Smith cooking up the daily soups for the students and staff to enjoy. What better time to come down to the cafeteria and try them than National Soup Month?
“Gretchen, she. She loves making soup. She loves pleasing all the staff and the students, and it’s just made with love.” – Tina Mosher, director of food services for the Ocean City School District
Students can find the menu posted daily in the cafeteria. These soups are made from scratch.